On the road…again…

This week, I’m spending a few days working in Denver. I’m staying at a Hyatt Place…a simple-but-hip entry into the business class of hotels. The rooms are as if a W Hotel and a Courtyard by Marriott had a tawdry fling.

Today being Cinco de Mayo, my coworkers and I had dinner at a popular Tex-Mex joint downtown. The margaritas did not disappoint 🙂

But the true highlight of the evening was an amazing desert–Sticky Toffee Pudding–from the cozy Vesta Dipping Grill. The photo below doesn’t do the dish justice. It was warm and gooey and rich, with a complex flavor…I swore I could taste layers of fig and butter…but nobody was telling. Big kudos to my dear friend Sarah for letting us in on her little secret.